Great for entertaining! Delight friends and anyone who visits. Basket includes olive wood Berard cutting board and cheese knife. Also includes 1 jar of Moulin de la Brague tapenade, 1 Jar of Favorita Artichoke and olive cream and one jar of black olive cream (Favorita). Add toast and some wine, you’re good to go! Click [...]

RANCHO CUCAMONGA – Facing a cluster of grapes that is the city logo on an oversized tapestry, a small group of residents and historians reminded the Planning Commission of the cultural significance of the Biane Winery and requested the 10-acre property beRead full story

The essential insider’s guide to every major wine-growing region in the world, this book offers dozens of helpful Top 10 lists covering a broad range of topics, including Best-Value Producers, Greatest-Quality Wines, and Most Exciting or Unusual Finds. AUTHOR BIO: Tom Stevenson has been writing about wine for nearly thirty years and is the author [...]

The process is painstaking, slow and laborious, but worth every step. No shortcuts are taken, no inferior fruit picked, no spoiled wine made into vinegar, Minus 8 is never boiled and never hurried. The superior quality that sets Minus 8 apart is guaranteed. All Minus 8 is hand-crafted by one winemaker at one vineyard, from [...]

Flamenco guitarist Roni Benise will have flamenco dancers join him for his show at La Cereza Winery in Temecula on Saturday. Benise has performed around the world and worked with local percussionist C.G. Ryche in the past. Benise is a perennial favorite in the Inland area.Read full story

In this bodice-ripping wine book that got widespread and excellent reviews in hardcover, multiple James Beard and IACP award-winning writer Natalie MacLean’s journey through the international world of wine is the perfect companion for neophytes and wine aficionados alike. Natalie travels to the ancient vineyards of Burgundy to uncover the secrets of the pinot noir, [...]

After reading this intriguing book, a glass of wine will be more than hints of blackberries or truffles on the palate. Written by the author of the popular, award-winning website DrVino.com, Wine Politics exposes a little-known but extremely influential aspect of the wine business–the politics behind it. Tyler Colman systematically explains how politics affects what [...]

Joseph carefully selects Barolo DOCG wine to make this elegant, nebbiolo-based vinegar a delight for game or meats, with cheeses, and for marinades. Acetorium vinegars are hand-crafted by esteemed winemaker Joseph Reiterer of Alto Adige and German master vinegar maker Robert Bauer. Instead of using flavor infusions they judiciously select the basic ingredients for each [...]

Enjoy the Magnificent flavors of Black Truffles, Fine Wines, and Wild Mushrooms from Buckhead Gourmets Wine Sauce Collection. Just heat and serve; allow these sauces to capture your taste buds with their intensity and rich finish. You may use these sauces as a finishing sauce (heat and serve) or as an added ingredient to your [...]

Eat good food, drink a little wine, lose weight! Sounds too good to be true? Not with The Wine and Food Lover’s Diet. Created by a sports doctor with a background in nutrition, this is a diet that combines healthful eating with a love of eating. Imagine a meal of bacon-topped arugula salad, pecan-crusted chicken [...]