PROSSER — Another new winery has popped up in Prosser, but there is no tasting room and wine lovers won’t be able to even steal a sip.Read full story

Customer Review: Great for wine lovers A good way to remember the wines you taste; with practical information and in a very good size to take it every where Customer Review: Oh no! I was browsing through this little book, happily taking in all of its wine information, when I came across this little gem [...]

This traditional wine vinegar is made from the naturally sweet wine of Banyuls which has aged in oak casks for 4 years under the Mediterranean sun. After acetification, the vinegar is then matured in barrels for 12 months which conserves part of the natural sugar from the grapes.The subtle sweetness of Banyuls Wine Vinegar, combined [...]

Aged in oak casks and bottled in the estate itself, this superb culinary vinegar has a forceful flavor that comes from five years of absorbing the flavors of the cask. Walnuts, menthol, spices, all these aromas and flavors emanate and linger on the palate. Click For More Details

Worry, despair, insecurity, fear of death . . . these are our daily companions, and even though we attempt to ignore them or try to crowd them out, they are there, waiting for us in our quieter moments. It is precisely where we hurt most that the experience of the Orthodox Church has much to [...]

The Constitution was two years old and the United States was in serious danger. Bitter political rivalry between former allies and two surging issues that inflamed the nation led to grim talk of breaking up the union. Then a single great evening achieved compromises that led to America’s great expansion. This book celebrates Thomas Jefferson [...]

This vinegar is made from the famous Southwest of France dessert wine of Banyuls. It is aged in oak barrels resulting in a complex but light fruity vinegar with many layers of flavors much like a sherry vinegar. Click For More Details

From our favorite small Italian pasticceria, that of artisan Giovanni Cogno, tucked deep within Italian wine country. A sensual assortment of dark chocolate truffles infused with Barolo wine and grappa distilled from Barolo wine. For the true indulgents on your list (or in your household!) Click For More Details

Give a toast to the best, most up-to-date, and beautifully photographed reference on Italian wines! The New Italy explores every signifcant development in the country’s wine scene, widely considered one of the world’s most complex. It gives readers a comprehensive and thorough look at all the country’s key wine types, from Barolo, Chianti, and Montepulciano [...]

Customer Review: Zagat scores again I continue to buy new Zagat’s guides because they work! How they maintain such consistency is amazing. Click For More Details