Whilst Wine Marketing: a practical guide also looks at theory and existing research, the main focus of this book is on the practicalities of wine marketing. Each chapter includes the following invaluable features: * ‘How to’ and ‘how not to’ case studies based on international examples* A guide to further reading and websites* ‘Issues to [...]

Steve Heimoff takes readers on an intimate and enlightening tour of one of California’s most diverse and accomplished wine areas as he travels along the Russian River and talks with growers and vintners from the Cabernet country of the Alexander Valley to the Pinot Noir producers of the Sonoma coast. This first comprehensive look at [...]

Manufactured in France, Blessac uses only the highest quality ingredients and home made aroma-based flavors. * No Sugar * Low Sodium * GMO Free * Vegan Friendly Simply add sauce mix to ONE CUP OF WARM WATER, boil, stir, and serve. It’s that easy ! Developed in collaboration with profesionals Chefs, Blessac Sauce Mixes are [...]

They’re a perfect pair. They’re meant for each other. They’re wine and cheese, cheese and wine. We may know the classic combinations–cheddar and port, blue cheese and Sauternes, goat cheese and Sauvignon Blanc–and appreciate their ethereal marriage of flavors and textures. But as Laura Werlin reveals in this book, there’s a whole world of perfect [...]

Blessac Red Wine has been developed to help anybody who wants to cook fancy French cuisine as well as a brasserie chef. Taking just three minutes to prepare, you will impress any of your guests. Just blend the powder in warm water and stir for 3 minutes and it is ready to serve. The Red [...]

Sure the labels are confusing and the pronunciation daunting, but France’s wines continue to set the standard for excellence around the world. Whether you’re well versed in French terroir or you’re dabbling outside your comfort zone, this comprehensive guidebook will make you an expert in today’s best and best-value wines from France. Jacqueline Friedrich’s unpretentious [...]

375 ml – Red Wine Vinegar Suisun Valley, CA Product Description We are proud to offer you the oak-aged “Trio” Red Wine Vinegar from Katz and Company. Two years in the making, this terrific vinegar is crafted using the traditional “Orleans” Method. It’s a blend of carefully selected vintages of Merlot, Zinfandel and Cabernet Sauvignon [...]

When Dolores and Jack Cakebread bought their ranch in 1972, they didn’t know a thing about growing grapes or making wine. Today, Cakebread Cellars is one of Napa Valley’s premier wineries, and its exceptional wines are enjoyed in fine restaurants the world over. In THE CAKEBREAD CELLARS NAPA VALLEY COOKBOOK, Dolores and Jack present more [...]

Portuguese Red Cooking Wine Click For More Details

The fragrance and flavor of fresh raspberries in a high-quality red-wine vinegar, imported from France. This raspberry vinegar is mildly acidic, with a bright berry flavor. Try in vinaigrettes or marinades for poultry or fish. For an enticing dinner salad, drizzle over mesclun mixed greens, tossed with toasted hazelnuts, teardrop tomatoes, and breaded, sauteed goat [...]