Dec 05 2008

Michael Broadbent’s Pocket Vintage Wine Companion

Published by under Wine Books

Pocket Vintage Wine Companion is an updated, edited version of Michael Broadbent’s classic and award-winning Vintage Wine. It presents his most recent tasting notes—including hundreds of new notes on the best wines he has tasted since Vintage Wine was published—in a portable format that puts his unrivaled expertise at your fingertips.


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Dec 05 2008

La Piana Raspberry Infused Wine Vinegar, 8.8 Fluid Ounces

Published by under Wine Gourmet

Lapiana Raspberry infused wine vinegar, from Alimentitalia, is all natural with no artifical flavors or colors. Superb quality wine vinegar has been infuesed with raspberries for a refreshing light taste. For excellent flavor, use whenever wine vinegar is called for.

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Dec 04 2008

Wine Cellars: An Exploration of Stylish Storage

Published by under Wine Books

This thorough and inspiring book provides a vicarious tour of the best in wine bottle storage. Visit more than 100 absolutely stunning, private wine cellars in over 200 beautiful color photographs. Peruse racking systems, tasting tables, and artful touches, created by leading wine cellar designers, including Paul Wyatt, Kathleen Valentini, Gary LaRose, and Doug Smith. Additionally, this is a guidebook to wine cellars in some of the world's most renowned hotels and restaurants, where private parties can reserve a table and dine amidst coveted vintages. The book also visits handsome displays in restaurants that showcase wine programs to customers. The result is thousands of wonderful ideas for wine storage and display. This is the first work of its kind, making it an invaluable guide for architects, designers, and discerning homeowners and restaurateurs.

Customer Review: Acceptable, but overall disappointing

This book does not live up to expectations. Found that many of the photos are poor quality/amateur in nature. Some cellars displayed are spectacular but many are ho-hum. Nor does the book have any substantive material. Simple text descriptions accompany photos but only so much can be learned by looking at pictures. I agree with other reviews that this is a good coffee table or "idea" book. However, I expected more interesting photos with meaningful descriptions of the space, conditions, materials, lighting, etc... If you have to have it buy it used.

A much better book is: The Home Wine Cellar: A Complete Guide To Design And Construction by Perry Sims. While it doesn't have as many photos, those it does have are more inspiring and accompanied by good information on cellar design and construction.

Customer Review: Cellar space

Its a good coffee table book, Some great photos with good ideas, and some general information for those looking to build a cellar. I'm glad to have it.

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Dec 04 2008

La Piana Raspberry Infused Wine Vinegar, 8.8 Fluid Ounces

Published by under Wine Gourmet

Lapiana Raspberry infused wine vinegar, from Alimentitalia, is all natural with no artifical flavors or colors. Superb quality wine vinegar has been blended with all natural raspberry flavor for a refreshing light taste. For excellent flavor, use whenever wine vinegar is called for.

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Dec 03 2008

La Piana Chili Pepper Infused Wine Vinegar, 8.8 Fluid Ounces

Published by under Wine Gourmet

Lapiana chilli pepper infused wine vinegar, from Alimentitalia, is all natural with no artifical flavors or colors. Superb quality wine vinegar has been blended with chilli peppers for a refreshing light taste. For excellent flavor, use whenever wine vinegar is called for.

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Dec 03 2008

Strange Wine

Published by under Wine Books

From Harlan Ellsion, whom The Washington Post regards as "lyric poet, satirist, explorer of odd psychological corners, moralist, one-line comedian, purveyor of pure horror and black comedy,"comes Strange Wine. Discover among these tales the spirits of executed Nazi war criminals who walk Manhattan streets, the damned soul of a murderess escaped from Hell, gremlins writing the fantasies of a gone-dry writer and the exquisite Dr. D(c)¨arque Angel who deals her patients doses of deathú Anything and everything that is good about short story collections is condensed into this one book, the scope of which ranges from satire ("The New York Review Of Bird") to humor ("Working With The Little People") to outright horror (the devastating "Croatoan").

Customer Review: An Irrelevant, Intriguing Short Story Collection from Harlan Ellison

Harlan Ellison may be the only contemporary American writer I know of whose work contains the well-crafted irrelevance of Mark Twain's best, the brooding, foreboding tones of Edgar Poe's best, and the lyrical, often youthful optimism of Ray Bradbury's finest. He may be, along with Bradbury, our best writer of short fiction in any genre, but especially, in the realm of science fiction and fantasy. "Strange Wine" is the long overdue reprinting of a short story collection comprised of terse, and quite peculiar, tales published originally back in 1978, but reprinted finally only a few years ago. It remains memorable because of Ellison's hilarious, extensive introduction that's nearly twice as long as many of the short stories included in this collection, and, of course, for the stories too. These often intriguing tales range from very good to great, and do demonstrate Ellison's extensive range from horror to tragedy and comedy (and sometimes all three). My personal favorites include "Mom" (His science fictional Mother's Day "valentine"), "Killing Bernstein" (An odd, hilarious take on cloning and psychotic behavior which only Ellison could write,) and "The Boulevard of Broken Dreams" (On a congested Manhattan street, the protagonist witnesses the ghosts of Nazis he had executed, years after the end of World War II.). Anyone interested in Ellison's work will certainly wish to add "Strange Wine" to his or hers own private library; without question, it will be a most welcomed addition too.

Customer Review: Good Strange...

I.ve heard many people look down on Harlan Ellison's work because of how he is as a person. In my opinion that is an unfit way to judge an author's book. It may be true, in fact, I know it is. A friend of mine saw him at a book signing and yes, it's true, he did get infuriated when someone didn't know who he was, but still, it doesn't mean I'm going to look down upon the way he writes. There is no denying, no matter how big of a donkey's rear he may be, that he is an intelligent and unique writer that can not be imitated.

Give Strange Wine, along with any of his other books, a try.

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Dec 02 2008

L’Estornell Reserva Sherry Wine Vinegar

Published by under Wine Gourmet

L'Estornell Reserva Sherry Wine Vinegar from Jerez. Produced from choice Palomino Fino grapes in the centuries-old traditional method, L'Estornell is aged in a solera of 24 oak casks. Pungent, intense and concentrated flavor achieved only in genuine sherry vinegar from Jerez de la Frontera. Net Weight: 375 ml.

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Dec 02 2008

The Wine Bible

Published by under Wine Books

Beginning with the basics of mastering wine, such as how to taste, understanding variety and vineyard, this reference covers all the essentials. It then goes on to list the character and traits of wine regions worldwide. A wonderful book on wine.

Customer Review: This is a very good book !

This is a very good book...The author takes great pains to explain all the wines of the world...where they are grown..the type of land they are grown on ---and the connection to the local people.

This book was suggested to me by a wine affectionato--and boy !! Was she right on the money. Every single wine that I was looking for is in this book.

I cannot suggest this book enough !!

Also, it arrived ahead of time...and though used --it is in beautiful condition !

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Dec 01 2008

A Farmhouse in Provence: An American Finds Old Stones, New Wine and Love Among the French

Published by under Wine Books

All roads led to Provence after Mary Roblee and her French husband, Paul-Marc Henry, found a forsaken ruin on a hilltop near Avignon. In one afternoon they bought all twelve acres, launching into the pitfalls and pleasures of restoring their pile of stones and gnarled landscape into a farmhouse and a vineyard. Five years passed before they drank a goblet of their own wine, their orchards flowered, and their monastic white-walled rooms were filled with Provençal anitques. In discovering the fun and fascination of local customs, cuisine and history, Mary Henry learned, as an American woman, to glean the secret art of cross-cultural living and above all, to cope with the care and feeding of a Frenchman.

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Dec 01 2008

L’ESTORNELL RESERVA SHERRY WINE VINEGAR

Published by under Wine Gourmet

L'Estornell Reserva Sherry Wine Vinegar from Jerez. Produced from choice Palomino Fino grapes in the centuries-old traditional method, L'Estornell is aged in a solera of 24 oak casks. Pungent, intense, and concentrated flavor achieved only in genuine sherry cinegar from Jerez de la Frontera. Excellent complement to L'Estornell extra virgin olive oil - a brand respected by consumers.

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