Jan 01 2009

Pairing Assortment for Kobrand Wines (3 Pound) by igourmet.com

Published by at under Wine Gourmet

A fine wine is one of life's greatest pleasures. For the last 60 years, Kobrand has been dedicated to bringing you such pleasures in the highest possible form. Igourmet and Kobrand have worked closely together to select some superb foods that complement a diverse range of fine wines. When paired with its corresponding Kobrand wine, each item in this assortment, allows one to experience first-hand the symbiotic relationship between wine and food. Beemster XO (1/2 lb): A tantalizing aged Gouda.Pair with Craggy Range Merlot from Gimblett Gravels Vineyard: Heady aromas of black fruit, spice, chocolate and coffee. Tarentaise (1/2 lb): An artisan cheese from Vermont with a subtle almond flavor.Pair with Tassinaia: Ripe concentrated black and red raspberry fruit flavors are underscored by sweet, spicy oak, leather notes. Boschetto al Tartufo Bianchetto (1/2 lb): A balanced blend of sheep and cows milk with shavings of white truffle.Pair with Michele Chiarlo Barolo Tortoniano: A distinct bouquet of violets or rose petals, with seductively earthy, slightly musky undertones. Shelburne Farms Aged Cheddar (1/2 lb): Noted for its rich flavor that leaves hints of maple and apple.Pair with Bollini Merlot: Crisp, fresh and silky with subtle earthy, herbal notes. Paté Forestier (1/2 lb): A mélange of chicken liver, pork, white wine and mushrooms.Pair with Maison Louis Jadot Nuits St. Georges: Ripe, robust flavors and nuances of toasted oak in the bouquet. Royal Blue Stilton (1/2 lb) A classic blue!Pair with Delaforce 10 Year Tawny: This tawny port has delicate wood hues, rich mellow fruit and slightly nutty flavors. Please Note that wine is not included. Any item temporarily out of stock will be substituted with a similar item of equal or greater value.

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